Butter Milk Ranch Dressing
🧈
UPC Code
031820090117
Data Source
USDA
Package Weight
11.5 fl oz/340 mL
Serving Sizes
2 tbsp (29g)
Calories
150
Total Fat
16g
21%
Saturated Fat
2.5g
13%
Cholesterol
5mg
2%
Sodium
260mg
11%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Butter Milk Ranch Dressing are
3% in carbs, 97% in fat, and 0% in protein.
carbs:
3%
fat:
97%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Butter Milk Ranch Dressing is 3%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Butter Milk Ranch Dressing is estimated to be 41%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Soybean Oil, Water, Distilled Vinegar, Sugar, Salt, Egg Yolks, Contains Less Than 2% Of Buttermilk Solids, Nonfat Dry Milk, Spices, Garlic*, Onion*, Garlic Juice, Natural Flavor, Lemon Juice Concentrate, Xanthan Gum, Parsley, *Dehydrated
Other Foods