Glazed Caramel Apple Pie

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Brand Tastykake

UPC Code 025600086186

Data Source USDA

Nutrition Facts

Package Weight 4.5 OZ/128 g

Serving Sizes 4.5 oz (128g)

Calories 490

Total Fat 22g 28%

Saturated Fat 11g 55%

Cholesterol 0mg 0%

Sodium 310mg 13%

Total Carbohydrate 70g 25%

Dietary Fiber 4g 14%

Sugars 37g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4.5 oz of Glazed Caramel Apple Pie are 57% in carbs, 40% in fat, and 2% in protein.

carbs: 57%

fat: 40%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Glazed Caramel Apple Pie is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Glazed Caramel Apple Pie is estimated to be 26%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (Palm Oil And Soybean Oil), Water, Corn Syrup, Diced Apples With Erythorbic And Citric Acid To Preserve Color, Contains 2% Or Less Of Each Of The Following: Modified Corn Starch, Glycerine, Salt, Corn Starch, Calcium Carbonate, Calcium Sulfate, Mono- And Diglycerides, Natural And Artificial Flavors, Agar, Cellulose Gum, Sodium Bicarbonate, Dextrose, Citric Acid, Polysorbate 60, Caramel Color, Titanium Dioxide (Color), Hydroxypropyl Methylcellulose, Glucono Delta Lactone, Locust Bean Gum, Sodium Stearoyl Lactylate, Cinnamon, Sodium Alginate, Sodium Hexametaphosphate, Nutmeg, Fd&c Yellow #5, Malic Acid, Corn Syrup Solids, Fd&c Yellow #6, Maltodextrin, Wheat Starch, Fd&c Red #40, Fd&c Blue #1, Phosphoric Acid, Preserved With Sorbic Acid, Potassium Sorbate And Sodium Benzoate.