Saltie Public Food Database

Milk Chocolate Covered Fruit & Nuts

🥜
Brand Emily's
UPC Code 029796544185
Data Source USDA

Nutrition Facts

Package Weight 18 oz/510 g
Serving Sizes 1 oz (28g)
oz
Calories 130
Total Fat 7g 9%
Saturated Fat 3g 15%
Cholesterol 5mg 2%
Sodium 10mg 0%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Sugars 13g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Milk Chocolate Covered Fruit & Nuts are 46% in carbs, 48% in fat, and 6% in protein.

carbs: 46%
fat: 48%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Milk Chocolate Covered Fruit & Nuts is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Milk Chocolate Covered Fruit & Nuts is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk Chocolate Raisins Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Soy Lecithin Added As An Emulsifier, And Vanillin [An Artificial Flavor]), Raisins, Canola Oil, Corn Syrup, Tapioca Dextrin, Confectioner's Glaze (Refined Lac.). Milk Chocolate Almonds - Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Soy Lecithin Added As Emulsifier, Vanilla And Natural Vanilla Flavor), Almonds Roasted In Peanut Oil, Corn Syrup, Tapioca Dextrin, Confectioner's Glaze (Refined Lac.)

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