Saltie Public Food Database

Pesto Fresh Mozzarella, Cherry Tomato & Basil, Romano, Provolone, Mozzarella & Parmesan Thin Artisan Crust Pizza

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UPC Code 075706153015
Data Source USDA

Nutrition Facts

Package Weight 16.9 oz/479 g
Serving Sizes 0.333 pizza (160g)
pizza
Calories 470
Total Fat 30.1g 39%
Saturated Fat 12g 60%
Cholesterol 45mg 15%
Sodium 710mg 31%
Total Carbohydrate 32g 12%
Dietary Fiber 1g 4%
Sugars 2g
Protein 17g 34%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Pesto Fresh Mozzarella, Cherry Tomato & Basil, Romano, Provolone, Mozzarella & Parmesan Thin Artisan Crust Pizza are 27% in carbs, 58% in fat, and 15% in protein.

carbs: 27%
fat: 58%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Pesto Fresh Mozzarella, Cherry Tomato & Basil, Romano, Provolone, Mozzarella & Parmesan Thin Artisan Crust Pizza is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pesto Fresh Mozzarella, Cherry Tomato & Basil, Romano, Provolone, Mozzarella & Parmesan Thin Artisan Crust Pizza is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Wheat Flour, Water, Palm Oil, Soybean Oil, Contains 2% Or Less Of Semolina Flour, Salt, Cultured Whey*, Whey, Yeast, Vinegar, Evaporated Cane Syrup, Sodium Bicarbonate, Enzymes, Soy Lecithin, Canola Oil), Cheeses (Whole Milk Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Fresh Mozzarella [Pasteurized Milk, Citric Acid, Lactic Acid, Salt, Enzymes], Provolone Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Basil Pesto (Canola/olive Oil Blend, Basil, Parmesan Cheese [Cow's Milk, Cultures, Salt, Enzymes], Spinach, Garlic, Citric Acid And Sea Salt), Tomatoes, Basil.

Also by Urban Pie Pizza Co.

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