Saltie Public Food Database

Gelato, Raspberry Cheesecake, Raspberry Cheesecake

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UPC Code 041130389016
Data Source USDA

Nutrition Facts

Package Weight 1 Quart/946 mL
Serving Sizes 0.5 cup (90g)
cup
Calories 170
Total Fat 4g 5%
Saturated Fat 2.5g 13%
Cholesterol 15mg 5%
Sodium 80mg 3%
Total Carbohydrate 31g 11%
Dietary Fiber 0g 0%
Sugars 22g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Gelato, Raspberry Cheesecake, Raspberry Cheesecake are 72% in carbs, 21% in fat, and 7% in protein.

carbs: 72%
fat: 21%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Gelato, Raspberry Cheesecake, Raspberry Cheesecake is 34%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gelato, Raspberry Cheesecake, Raspberry Cheesecake is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Sweet Cream Buttermilk, Raspberry Swirl (Corn Syrup, Water, Red Raspberry Puree, Sugar, Corn Starch-modified, Citric Acid, Natural Flavor, Carrageenan, Red 40, Blue 1), Sugar, Corn Syrup, Cream, Whey, Cheesecake Flavor Base (Water, Sugar, Cream Cheese [Cultured Milk And Cream, Salt, Enzymes], Natural Flavor, Salt, Pectin), Mono And Diglycerides, Natural Flavor, Carob Bean Gum, Cellulose Gum, Carrageenan, Annatto (Color).

Also by Culinary Circle

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