Roasted Chicken With Garlic, Vegetable Penne Traditional Soup
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UPC Code
041196915068
Data Source
USDA
Serving Sizes
1 cup (236g)
Calories
90
Total Fat
2g
3%
Saturated Fat
0.5g
2%
Cholesterol
9mg
3%
Sodium
670mg
29%
Total Carbohydrate
13g
5%
Dietary Fiber
0.9g
3%
Sugars
2g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Roasted Chicken With Garlic, Vegetable Penne Traditional Soup are
55% in carbs, 19% in fat, and 26% in protein.
carbs:
55%
fat:
19%
protein:
26%
Carbs to Weight Ratio
The carbs to weight ratio of Roasted Chicken With Garlic, Vegetable Penne Traditional Soup is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Roasted Chicken With Garlic, Vegetable Penne Traditional Soup is estimated to be 91%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Chicken Broth, Carrots, Cooked White Chicken Meat, Green Beans, Corn, Penne Rigate Pasta (Wheat Flour, Semolina Wheat, Egg White*), Celery. Contains Less Than 2% Of: Tomatoes, Modified Food Starch, Water, Salt, Red Bell Peppers, Chicken Fat, Corn Protein (Hydrolyzed), Garlic, Potassium Chloride, Sugar, Onion Powder, Soy Protein Isolate, Maltodextrin, Garlic*, Yeast Extract, Sodium Phosphate, Parsley*, Citric Acid, Natural Flavor, Calcium Chloride, Egg Yolk, Beta Carotene (Color).
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