Saltie Public Food Database

Chicken & Peppers Empanadas

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Brand Cocina 54
UPC Code 858615007118
Data Source USDA

Nutrition Facts

Package Weight 4 oz/112 g
Serving Size 112g
g
Calories 220
Total Fat 9g 12%
Saturated Fat 3g 15%
Cholesterol 45mg 15%
Sodium 520mg 23%
Total Carbohydrate 28g 10%
Dietary Fiber 2g 7%
Sugars 3g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 112 g of Chicken & Peppers Empanadas are 51% in carbs, 37% in fat, and 13% in protein.

carbs: 51%
fat: 37%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken & Peppers Empanadas is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken & Peppers Empanadas is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling (Onions, Chicken Breast With Rib Meat, Eggs (Whole Egg, Citric Acid), Red Peppers, Green Peppers, Olives (Olives, Water, Salt, Citric Acid), Extra Virgin Olive Oil, Salt, Black Pepper, Paprika, Cumin) Crust: Cocina 54 Blend (Corn Starch, Tapioca Starch, Nonfat Dry Milk, Psyllium Husk Powder, Dry Egg Whites, Buttermilk Solids, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sunflower Lecithin, Xanthan Gum, Sodium Alginate, Guar Gum), Water, Butter (Cream, Natural Flavorings)

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