Italian Herb & Garlic Dressing
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UPC Code
021000068838
Data Source
USDA
Serving Sizes
2 tbsp (31g)
Calories
45
Total Fat
4g
5%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
319mg
14%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Italian Herb & Garlic Dressing are
18% in carbs, 82% in fat, and 0% in protein.
carbs:
18%
fat:
82%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Italian Herb & Garlic Dressing is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Italian Herb & Garlic Dressing is estimated to be 81%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Red Wine Vinegar, Extra Virgin Olive Oil, Onion*, Salt, Garlic*, Sugar, Onion Juice Concentrate, Red Bell Pepper*, Spices, Xanthan Gum, Romano Cheese Type Flavor Concentrate (Romano Cheese Made From Cow's Milk And Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Disodium Phosphate, Enzymes), Flavor (Water, Cream [From Milk], Salt, Butterfat, Natural Flavor, Xanthan Gum), Lemon Juice Concentrate, Oregano*, Basil*, Potassium Sorbate And Calcium Disodium Edta (To Protect Quality).
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