Saltie Public Food Database

Hickory Smoked Steak Strips

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UPC Code 049022815025
Data Source USDA

Nutrition Facts

Package Weight 3 oz/85 g
Serving Sizes 1 oz (28g)
oz
Calories 100
Total Fat 4g 5%
Saturated Fat 1.5g 8%
Cholesterol 25mg 8%
Sodium 291mg 13%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Sugars 6g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Hickory Smoked Steak Strips are 32% in carbs, 36% in fat, and 32% in protein.

carbs: 32%
fat: 36%
protein: 32%

Carbs to Weight Ratio

The carbs to weight ratio of Hickory Smoked Steak Strips is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hickory Smoked Steak Strips is estimated to be 29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Water, Brown Sugar, Corn Syrup, Contains 2% Or Less Of Potassium Chloride, Salt, Flavorings, Citric Acid, Hydrolyzed Soy Protein, Sodium Nitrite.

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