Thick & Rich New York Style Cheesecake, New York Style
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UPC Code
032100030489
Data Source
USDA
Package Weight
30 oz/850 g
Serving Sizes
0.167 cheesecake (142g)
Calories
510
Total Fat
30g
38%
Saturated Fat
17g
85%
Cholesterol
141mg
47%
Sodium
500mg
22%
Total Carbohydrate
52g
19%
Dietary Fiber
1g
4%
Sugars
33.9g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.167 cheesecake of Thick & Rich New York Style Cheesecake, New York Style are
41% in carbs, 53% in fat, and 6% in protein.
carbs:
41%
fat:
53%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Thick & Rich New York Style Cheesecake, New York Style is 37%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Thick & Rich New York Style Cheesecake, New York Style is estimated to be 37%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Eggs, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Skim Milk, Palm Oil, High Fructose Corn Syrup, Dextrose, Maltodextrin, Whole Wheat Flour, Contains 2% Or Less: Cream, Corn Starch, Salt, Modified Corn Starch, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Calcium Sulfate), Gums (Xanthan, Carob Bean Gum, Guar), Cinnamon, Molasses, Vanillin (Artificial Flavor), Modified Corn And Tapioca Starch, Carrageenan, Cultured Skim Milk, Potassium Chloride.
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