Saltie Public Food Database

Wg Stuffed Rigatoni Whole Grain Double Stuffed Pasta Rolls

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Brand Tasty Brands
UPC Code 00810089290052
Data Source USDA

Nutrition Facts

Package Weight 4.36 ONZ
Serving Sizes 4.36 oz (123g)
oz
Calories 230
Total Fat 3g 4%
Saturated Fat 1.5g 8%
Cholesterol 5mg 2%
Sodium 240mg 10%
Total Carbohydrate 33.9g 12%
Dietary Fiber 3g 11%
Sugars 5g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4.36 oz of Whole Grain Double Stuffed Pasta Rolls are 60% in carbs, 12% in fat, and 28% in protein.

carbs: 60%
fat: 12%
protein: 28%

Carbs to Weight Ratio

The carbs to weight ratio of Whole Grain Double Stuffed Pasta Rolls is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Whole Grain Double Stuffed Pasta Rolls is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ultragrain Durum Semolina Blend (Whole Wheat Flour, Semolina [Wheat], Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Fat Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Pasteurized Cream, Vinegar, Carrageenan, Xanthan Gum), Low-moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder To Prevent Caking, Natamycin To Inhibit Mold), Whey Protein Isolate, Sodium Caseinate, Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, Sugar, Salt, Garlic Powder.

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