Saltie Public Food Database

Gardenburger Veggie Burgers Original 3.4oz 48ct

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UPC Code 10084059100062
Data Source USDA

Nutrition Facts

Serving Sizes 1 patty (96g)
patty
Calories 148
Total Fat 4.4g 6%
Saturated Fat 2.5g 13%
Cholesterol 11mg 4%
Sodium 524mg 23%
Total Carbohydrate 21g 8%
Dietary Fiber 3.4g 12%
Sugars 0.8g
Protein 7.4g 15%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 patty of Gardenburger Veggie Burgers Original 3.4oz 48ct are 55% in carbs, 26% in fat, and 19% in protein.

carbs: 55%
fat: 26%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Gardenburger Veggie Burgers Original 3.4oz 48ct is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gardenburger Veggie Burgers Original 3.4oz 48ct is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Brown Rice (Long Grain Brown Rice, Water), Water, Mushrooms, Onions, Rolled Oats, Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Annatto For Color, Enzymes), Hydrated Bulgur Wheat (Water, Bulgur Wheat), Cheddar Cheese (Pasteurized Milk, Salt, Enzymes, Cultures, Annatto), Soy Protein Concentrate, Contains Two Percent Or Less Of Salt, Parsley, Modified Vegetable Gum, Wheat Gluten, Garlic Powder, Yeast Extract, Autolyzed Yeast Extract, Spices, Citric Acid, Malted Barley, Natural Flavors, Annatto Color, Whey, Maltodextrin, Malted Barley Flour, Dehydrated Onion, Dehydrated Mushrooms, Guar Gum, Turmeric Color.

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