Beef Shepherd's Pie Mashed Cauliflower, Seasoned Beef & Vegetables Inspired Bowl
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UPC Code
855873008475
Data Source
USDA
Package Weight
10 OZ/283 g
Serving Size
283g
Calories
260
Total Fat
15g
19%
Saturated Fat
7g
35%
Cholesterol
65mg
22%
Sodium
931mg
40%
Total Carbohydrate
11g
4%
Dietary Fiber
4g
14%
Sugars
3g
Protein
19g
38%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 283 g of Beef Shepherd's Pie Mashed Cauliflower, Seasoned Beef & Vegetables Inspired Bowl are
17% in carbs, 53% in fat, and 30% in protein.
carbs:
17%
fat:
53%
protein:
30%
Carbs to Weight Ratio
The carbs to weight ratio of Beef Shepherd's Pie Mashed Cauliflower, Seasoned Beef & Vegetables Inspired Bowl is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Beef Shepherd's Pie Mashed Cauliflower, Seasoned Beef & Vegetables Inspired Bowl is estimated to be 84%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Mashed Cauliflower (Cauliflower, Whole Milk (Milk, Vitamin D3), Pasteurized Cream, Salt, Citrus Fiber, Powdered Chicken Broth, Garlic), Ground Beef (Not More Than 20% Fat), Seasoning (Salt, Spice, Natural Flavors, Caramel Color), Demi Glace (Water, Food Starch-modified, Sugar, Salt, Tomato Powder, Maltodextrin, Soybean Oil, Hydrolyzed Corn Gluten, Hydrolyzed Soy Protein, Hydrolyzed Wheat Gluten, Caramel Color, Onion Powder, Beef Broth, Natural Flavor (Includes Celery Extract), Yeast Extract, Disodium Inosinate & Disodium Guanylate, Garlic Powder, Lactic Acid Blend (Includes Calcium Lactate), Xanthan Gum, Contains 2% Or Less Of Silicon Dioxide), Carrots, Onions, Green Beans, Green Peas.
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