Saltie Public Food Database

Frozen Custard, California Peach Cobbler

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Brand Tillamook
UPC Code 072830075121
Data Source USDA

Nutrition Facts

Package Weight 15.5 fl oz/458 mL
Serving Sizes 0.5 cup (100g)
cup
Calories 250
Total Fat 14g 18%
Saturated Fat 9g 45%
Cholesterol 60mg 20%
Sodium 55mg 2%
Total Carbohydrate 27g 10%
Dietary Fiber 0g 0%
Sugars 20g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Frozen Custard, California Peach Cobbler are 43% in carbs, 50% in fat, and 6% in protein.

carbs: 43%
fat: 50%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Frozen Custard, California Peach Cobbler is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Frozen Custard, California Peach Cobbler is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Skim Milk, Peaches (Peaches, Sugar, Water, Corn Starch, Natural Flavor, Guar Gum, Ascorbic Acid, Citric Acid, Malic Acid), Sugar, Tapioca Syrup, Oatmeal Cinnamon (Rolled Oats, Sugar, Coconut Oil, Rice Syrup, Rice Crisp [Rice, Sugar, Salt, Malt Flavor], Cinnamon, Soy Lecithin, Salt, Palm Oil), Egg Yolks, Vanilla Extract, Locust Bean Gum, Guar Gum.

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