Saltie Public Food Database

California Peach Fruit On The Bottom Farmstyle Greek Lowfat Yogurt

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Brand Tillamook
UPC Code 072830440042
Data Source USDA

Nutrition Facts

Package Weight 5.3 oz/150 g
Serving Sizes 5.3 oz (150g)
oz
Calories 150
Total Fat 2g 3%
Saturated Fat 1.5g 8%
Cholesterol 11mg 4%
Sodium 45mg 2%
Total Carbohydrate 19g 7%
Dietary Fiber 1.1g 4%
Sugars 15g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5.3 oz of California Peach Fruit On The Bottom Farmstyle Greek Lowfat Yogurt are 51% in carbs, 12% in fat, and 37% in protein.

carbs: 51%
fat: 12%
protein: 37%

Carbs to Weight Ratio

The carbs to weight ratio of California Peach Fruit On The Bottom Farmstyle Greek Lowfat Yogurt is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of California Peach Fruit On The Bottom Farmstyle Greek Lowfat Yogurt is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Grade A Reduced Fat Milk, Fruit Blend (Sugar, Water, Peaches, Corn Starch, Natural Flavor, Guar Gum, Ascorbic Acid, Citric Acid, Malic Acid, Annatto [Color]), Live And Active Cultures (S. Thermophilus, Bifidus, L. Acidophilus, Lb. Lactis, L. Casei, L. Rhamnosus, L. Bulgaricus, L. Lactis).

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