Saltie Public Food Database

Tiramisu Cake Roll With Cream Cheese Filling

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Brand The Bakery
UPC Code 078742024882
Data Source USDA

Nutrition Facts

Package Weight 22 oz/624 g
Serving Size 89g
g
Calories 340
Total Fat 17g 22%
Saturated Fat 7g 35%
Cholesterol 70mg 23%
Sodium 220mg 10%
Total Carbohydrate 43g 16%
Dietary Fiber 1g 4%
Sugars 31g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 89 g of Tiramisu Cake Roll With Cream Cheese Filling are 50% in carbs, 45% in fat, and 5% in protein.

carbs: 50%
fat: 45%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Tiramisu Cake Roll With Cream Cheese Filling is 48%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tiramisu Cake Roll With Cream Cheese Filling is estimated to be 28%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Cream Cheese [Cultured Cream And Milk, Salt, Xanthan, Carob Bean And Guar Gums], Eggs, Wheat Flour, Margarine [Palm Oil, Water, Soybean Oil, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (Preservative), Citric Acid, Natural And Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate, Whey], Water, Soybean Oil, Invert Sugar, Natural Flavors, Fruit Juice (Grape, Apple, Pear), Natural Grain Dextrin, Corn Starch, Cream [Carrageenan, Mono & Diglycerides, Polysorbate 80], Propylene Glycol, Glycerin, Guar & Xanthan Gums, Egg Whites (Dried), Cocoa (Processed With Alkali), Nonfat Dry Milk, Oat Fiber, Sunflower Oil, Canola Oil, Oats, Soy Protein Isolate, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Locust Bean Gum, Egg Yolks (Dried), Salt, Wheat Gluten, Baking Soda, Natural And Artificial Flavor, Caramel Color, Artificial Color [Filtered Deionized Water, Glycerin, Fd&c Yellow 5 & Yellow 6, Sodium Benzoate (Preservative)].

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