Golden Cupcakes

🍰

Brand Entenmann's

UPC Code 072030021683

Data Source USDA

Nutrition Facts

Serving Sizes 1 pouch (30g)

pouch

Calories 120

Total Fat 5g 6%

Saturated Fat 1.5g 8%

Cholesterol 10mg 3%

Sodium 85mg 4%

Total Carbohydrate 19g 7%

Dietary Fiber 0g 0%

Sugars 14g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pouch of Golden Cupcakes are 61% in carbs, 36% in fat, and 3% in protein.

carbs: 61%

fat: 36%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Golden Cupcakes is 63%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Golden Cupcakes is estimated to be 17%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Bleached Wheat Flour, High Fructose Corn Syrup, Soybean Oil, Eggs, Palm Oil, Modified Cornstarch, Dextrose, Cocoa (Processed With Alkali), Whey (Milk), Natural & Artificial Flavors, Fructose, Glycerin, Nonfat Milk, Corn Syrup, Mono- And Diglycerides, Salt, Baking Soda, Sodium Phosphate, Corn Flour, Preservatives (Sorbic Acid, Potassium Sorbate, Sodium Propionate), Polysorbate 60, Soy Lecithin, Xanthan Gum, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Guar Gum, Agar, Calcium Sulfate, Carob Bean Gum, Calcium Phosphate, Caramel Color.