Saltie Public Food Database

Honey Maple Turkey Breast With Caramel

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Brand Jennie-o
UPC Code 042222860505
Data Source USDA

Nutrition Facts

Serving Sizes 2 oz (56g)
oz
Calories 70
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 25mg 8%
Sodium 440mg 19%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Honey Maple Turkey Breast With Caramel are 17% in carbs, 13% in fat, and 70% in protein.

carbs: 17%
fat: 13%
protein: 70%

Carbs to Weight Ratio

The carbs to weight ratio of Honey Maple Turkey Breast With Caramel is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Honey Maple Turkey Breast With Caramel is estimated to be 71%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Turkey Breast Meat, Turkey Broth, Honey, Contains 2% Or Less Maple Syrup, Salt, Sugar, Sodium Phosphate, Maple Flavor (Vanilla Extract, Water, Sugar Syrup, Maple Extract, Natural Flavor), Sodium Acetate, Sodium Diacetate, Sodium Nitrite, Sodium Erythorbate, Caramel Color.

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