Greek Lowfat Yogurt, Coconut Pineapple
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UPC Code
851587003218
Data Source
USDA
Package Weight
5.3 oz/150 g
Serving Size
150g
Calories
180
Total Fat
4g
5%
Saturated Fat
3g
15%
Cholesterol
11mg
4%
Sodium
50mg
2%
Total Carbohydrate
25g
9%
Dietary Fiber
1.1g
4%
Sugars
21g
Protein
10g
20%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 150 g of Greek Lowfat Yogurt, Coconut Pineapple are
57% in carbs, 20% in fat, and 23% in protein.
carbs:
57%
fat:
20%
protein:
23%
Carbs to Weight Ratio
The carbs to weight ratio of Greek Lowfat Yogurt, Coconut Pineapple is 17%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Greek Lowfat Yogurt, Coconut Pineapple is estimated to be 74%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Pasteurized Nonfat Grade A Milk, Sugar, Grade A Cream, Pineapple, Coconut Cream, Coconut, Native Corn Starch, Pineapple Juice Concentrate, Pectin, Natural Flavor, Locust Bean (Gum, Fruit And Vegetable Juice Concentrate (Color). Contains The Following Live Cultures: Lactobacillus Bulgaricus, Streptococcus Thermophilus, Lactobacillus Acidophilus, Bifidus, Lactobacillus Casei.
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