Saltie Public Food Database

Four Cheese Ricotta, Cheddar, Romano, Parmesan Mashed Potatoes

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Brand Tops
UPC Code 070784214962
Data Source USDA

Nutrition Facts

Package Weight 6.6 oz/187 g
Serving Sizes 1/3 cup (23g)
cup
Calories 80
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 18g 7%
Dietary Fiber 1g 4%
Sugars 2g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/3 cup of Four Cheese Ricotta, Cheddar, Romano, Parmesan Mashed Potatoes are 90% in carbs, 0% in fat, and 10% in protein.

carbs: 90%
fat: 0%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Four Cheese Ricotta, Cheddar, Romano, Parmesan Mashed Potatoes is 78%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Four Cheese Ricotta, Cheddar, Romano, Parmesan Mashed Potatoes is estimated to be 13%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes*, Maltodextrin, Whey (From Milk), Salt, Ricotta Cheese (Whey, Milkfat, Lactic Acid, Salt), Sugar, Natural Flavor, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Onion*, Disodium Inosinate And Disodium Guanylate, Annatto Extract (Color), Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Paprika Extract (Color), Mono- And Diglycerides, Citric Acid, Freshness Protected By Sodium Acid Pyrophosphate, Sodium Bisulfite.

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