Korean Kimchi Hot Sauce

🥫

Brand Ajumma Republic

UPC Code 678108231550

Data Source USDA

Nutrition Facts

Package Weight 11 oz/315 g

Serving Sizes 1 tbsp (20g)

tbsp

Calories 30

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 340mg 15%

Total Carbohydrate 7g 3%

Dietary Fiber 1g 4%

Sugars 5g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Korean Kimchi Hot Sauce are 88% in carbs, 0% in fat, and 13% in protein.

carbs: 88%

fat: 0%

protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Korean Kimchi Hot Sauce is 35%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Korean Kimchi Hot Sauce is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Non-GMO Corn Syrup, Cane Sugar, Red Chili Pepper Powder, Red Chili Pepper Paste (Wheat Flour, Non-GMO Corn Syrup, Hot Pepper Seasoning [Red Chili Pepper Powder, Water, Salt, Garlic, Onion], Water, Salt), Vinegar, Soy Sauce (Water, Soybeans, Wheat, Salt), Grain Alcohol, Salt, Garlic Powder, Onion Powder, Citric Acid, Malic Acid, Grapefruit Seed Extract.