Saltie Public Food Database

Pasta Al Huevo, Trompetin

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Brand Las Acacias
UPC Code 7730430001461
Data Source USDA

Nutrition Facts

Serving Sizes 0.5 cup (55g)
cup
Calories 200
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 20mg 7%
Sodium 5mg 0%
Total Carbohydrate 41g 15%
Dietary Fiber 0.6g 2%
Sugars 0g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Pasta Al Huevo, Trompetin are 85% in carbs, 2% in fat, and 12% in protein.

carbs: 85%
fat: 2%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Pasta Al Huevo, Trompetin is 75%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pasta Al Huevo, Trompetin is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Dried Eggs And Betacarotene.

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