Turkey Meatballs
🥩
UPC Code
073504202508
Data Source
USDA
Package Weight
30 oz/1.88 lbs/850 g
Serving Sizes
3 oz (85g)
Calories
200
Total Fat
13g
17%
Saturated Fat
3.5g
18%
Cholesterol
45mg
15%
Sodium
730mg
32%
Total Carbohydrate
9g
3%
Dietary Fiber
1g
4%
Sugars
2g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 oz of Turkey Meatballs are
18% in carbs, 58% in fat, and 24% in protein.
carbs:
18%
fat:
58%
protein:
24%
Carbs to Weight Ratio
The carbs to weight ratio of Turkey Meatballs is 11%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Turkey Meatballs is estimated to be 60%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Mechanically Separated Turkey (With Natural Flavor), Water, Seasoning: Corn Flour, Rice Flour, Vegetable Fiber, Onion, Romano Cheese, (Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Part Skim Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Yeast, Spices, Garlic, Parsley, Hydrolyzed Soy Protein, Soy Protein Concentrate, Dextrose, Salt, Modified Corn Starch, Pepper, Garlic Powder, Sodium Phosphate And Natural Flavor.
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