Chocolate Panettone

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Brand Bauli

UPC Code 799540425342

Data Source USDA

Nutrition Facts

Package Weight 3.5 oz/100 g

Serving Sizes 1 cake (100g)

cake

Calories 400

Total Fat 20g 26%

Saturated Fat 13g 65%

Cholesterol 105mg 35%

Sodium 240mg 10%

Total Carbohydrate 48g 17%

Dietary Fiber 2g 7%

Sugars 23g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cake of Chocolate Panettone are 48% in carbs, 45% in fat, and 8% in protein.

carbs: 48%

fat: 45%

protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Panettone is 48%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Panettone is estimated to be 24%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cake (Wheat Flour, Eggs, Sugar, Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soy Lecithin, Natural Vanilla Flavor], Butter, Yeast, Mono And Diglycerides, Salt, Skim Milk, Vanilla Bean Extract).