Vegetable Soup Made With Carrots, Potatoes, Cabbage, Green Beans & Green Peas
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UPC Code
011110093493
Data Source
USDA
Package Weight
14.1 oz/400 g
Serving Size
400g
Calories
128
Total Fat
6g
8%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
720mg
31%
Total Carbohydrate
16g
6%
Dietary Fiber
4g
14%
Sugars
8g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 400 g of Vegetable Soup Made With Carrots, Potatoes, Cabbage, Green Beans & Green Peas are
49% in carbs, 42% in fat, and 9% in protein.
carbs:
49%
fat:
42%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Vegetable Soup Made With Carrots, Potatoes, Cabbage, Green Beans & Green Peas is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vegetable Soup Made With Carrots, Potatoes, Cabbage, Green Beans & Green Peas is estimated to be 94%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Organic Carrot, Organic Potato, Organic Cabbage, Organic Green Beans, Organic Green Peas, Organic Tomato Paste, Organic Canola Oil, Organic Spices, Organic Sugar, Sea Salt, Organic Bell Peppers, Organic Rice Flour.
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