Creamy Parmesan Flavored Pasta, Vegetable Blend & Seasoning
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UPC Code
016000169203
Data Source
USDA
Package Weight
6.2 oz/175 g
Serving Sizes
0.5 cup as pkgd 3/4 cup prepared (43g)
Calories
160
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
210mg
9%
Total Carbohydrate
32g
12%
Dietary Fiber
2g
7%
Sugars
3g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup as pkgd 3/4 cup prepared of Creamy Parmesan Flavored Pasta, Vegetable Blend & Seasoning are
82% in carbs, 6% in fat, and 13% in protein.
carbs:
82%
fat:
6%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Creamy Parmesan Flavored Pasta, Vegetable Blend & Seasoning is 74%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Creamy Parmesan Flavored Pasta, Vegetable Blend & Seasoning is estimated to be 12%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Carrots*, Peas*, Onion*. Contains 1 % Or Less Of: Red Bell Pepper*, Salt, Sour Cream* (Cream, Skim Milk, Cultures), Monosodium Glutamate, Sugar, Garlic*, Modified Whey, Whey Protein Concentrate, Cultured Buttermilk, Lactic Acid, Buttermilk*, Parmesan Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Parsley*, Natural Flavor, Modified Corn Starch, Vegetable Oil (Canola, Soybean And/or Sunflower Oil), Calcium Lactate, Silicon Dioxide (Anticaking Agent), Potassium Chloride, Whey*, Vinegar*, Spice, Mono And Diglycerides, Citric Acid, Sodium Phosphate, Yeast Extract, Enzyme Modified Romano Cheese* (Cultured Milk, Salt, Enzymes).
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