Saltie Public Food Database

Red Borsch

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Brand Knorr
UPC Code 8718114711188
Data Source USDA

Nutrition Facts

Serving Sizes 0.62 oz (17.5g)
oz
Calories 60
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 719mg 31%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 0%
Sugars 12g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.62 oz of Red Borsch are 93% in carbs, 7% in fat, and 0% in protein.

carbs: 93%
fat: 7%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Red Borsch is 88%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red Borsch is estimated to be 9%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Maltodextrin, Beetroot Juice, Salt, Citric Acid, Palm Oil, Aromas, Acidity Regulator: Sodium Acetate, Thickener: Xanthan Gum, Lactose (Milk), Allspice, Black Pepper, Marjoram, Bay Leaf

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