This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Liquid Soybean Oil, Water, Cream Cheese (Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum), Margarine (Interesterified Soybean Oil, Water, Mono-and Diglycerides, Sodium Benzoate [Preservative], Natural Flavor, Beta-carotene [Color], Vitamin A Palmitate), Corn Syrup, Modified Corn Starch, Whey (Milk), Contains 2% Or Less Of Each: Lemon Pulp, Lemon Puree, Lemon Peel, Lemon Oil, Butter (Cream, Salt), Sea Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Vital Wheat Gluten, Natural And Artificial Flavors, Propylene Glycol Mono-and Diesters Of Fats And Fatty Acids, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Calcium Acetate, Nonfat Milk, Sodium Propionate [Preservative], Potassium Sorbate (Preservative), Xanthan Gum, Guar Gum, Polysorbate 60, Lactic Acid Powder, Citric Acid (Preservative), Sodium Citrate, Beta-carotene (Color), Egg Whites, Soy Flour.