Gourmet Edible Cookie Dough, Peanut Butter

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Brand The Cookie Dough Cafe

UPC Code 850947006067

Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/454 g

Serving Sizes 0.25 cup (57g)

cup

Calories 220

Total Fat 9g 12%

Saturated Fat 4.5g 23%

Cholesterol 15mg 5%

Sodium 150mg 7%

Total Carbohydrate 32g 12%

Dietary Fiber 2g 7%

Sugars 23g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Gourmet Edible Cookie Dough, Peanut Butter are 58% in carbs, 37% in fat, and 5% in protein.

carbs: 58%

fat: 37%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Gourmet Edible Cookie Dough, Peanut Butter is 56%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gourmet Edible Cookie Dough, Peanut Butter is estimated to be 23%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Brown Sugar, Gluten Free Oat Flour, Water, Butter (Pasteurized Cream, Natural Flavors), Sugar, Peanut Butter (Dry Roasted Peanuts, Dextrose, Palm Oil, Salt), Sea Salt, Pure Vanilla Extract.