Romano Basil Vinaigrette Dressing
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UPC Code
041321078354
Data Source
USDA
Package Weight
16 fl oz/473 mL
Serving Sizes
2 tbsp (30ml)
Calories
60
Total Fat
5g
6%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
339mg
15%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Romano Basil Vinaigrette Dressing are
15% in carbs, 85% in fat, and 0% in protein.
carbs:
15%
fat:
85%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Romano Basil Vinaigrette Dressing is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Romano Basil Vinaigrette Dressing is estimated to be 77%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Soybean Oil, Distilled Vinegar, Sugar, Salt. Contains 2% Or Less Of: Grated Romano Cheese From Cow's Milk (Cultured Pasteurized Part-skim Milk, Salt, Enzymes), Extra Virgin Olive Oil, Garlic*, Cheddar And Romano Cheese Flavor ([Milk, Cheese Cultures, Salt, Enzymes], Water, Why, Salt), Onion*, Spice, Red Bell Peppers*, Xanthan Gum, Yeast Extract, Maltodextrin (Corn), Natural Flavors, Autolyzed Yeast Extract, Calcium Disodium Edta And Sodium Benzoate And Sorbic Acid (To Protect Quality), Caramel Color, Annatto Extract (Color).
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