Saltie Public Food Database

Authentic Italian Pappardelle Egg Pasta

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Brand Isola
UPC Code 780961013461
Data Source USDA

Nutrition Facts

Package Weight 17.6 oz/500 g
Serving Sizes 2/3 cup (56g)
cup
Calories 210
Total Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 16mg 1%
Total Carbohydrate 41g 15%
Dietary Fiber 1g 4%
Sugars 1g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Authentic Italian Pappardelle Egg Pasta are 78% in carbs, 9% in fat, and 13% in protein.

carbs: 78%
fat: 9%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Authentic Italian Pappardelle Egg Pasta is 73%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Authentic Italian Pappardelle Egg Pasta is estimated to be 11%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Durum Wheat Semolina, Cage Free Eggs. Made With 100% Cage Free Eggs.

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