Meat Snacks, Beef Jerky, Steakhouse Recipe, Steakhouse Recipe

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Brand Jack Link's

UPC Code 017082876348

Data Source USDA

Nutrition Facts

Package Weight 81 g/2.85 oz

Serving Sizes 1 oz (28g)

Calories 80

Total Fat 1g 1%

Saturated Fat 0g 0%

Cholesterol 30mg 10%

Sodium 610mg 27%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Sugars 3g

Protein 12g 24%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Meat Snacks, Beef Jerky, Steakhouse Recipe, Steakhouse Recipe are 22% in carbs, 12% in fat, and 66% in protein.

carbs: 22%

fat: 12%

protein: 66%

Carbs to Weight Ratio

The carbs to weight ratio of Meat Snacks, Beef Jerky, Steakhouse Recipe, Steakhouse Recipe is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Meat Snacks, Beef Jerky, Steakhouse Recipe, Steakhouse Recipe is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Water, Sugar, Brown Sugar, Less Than 2% Salt, Flavorings, Hydrolyzed Vegetable Protein (Corn, Soy, Wheat, Dextrose), Beef Flavor (Beef Stock, Maltodextrin), Mushroom Flavor (Gum Arabic, Natural Smoke Flavor, Modified Food Starch), Yeast Extract, Thiamine, Citric Acid.