Saltie Public Food Database

Czekolada Bakaliowa

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Brand Alpinella
UPC Code 5901806003507
Data Source USDA

Nutrition Facts

Serving Sizes 100g
g
Calories 2110
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 59g 21%
Dietary Fiber 0g 0%
Sugars 0g
Protein 5.7g 11%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 100 g of Czekolada Bakaliowa are 91% in carbs, 0% in fat, and 9% in protein.

carbs: 91%
fat: 0%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Czekolada Bakaliowa is 59%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Czekolada Bakaliowa is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Raisins (7%), Peanuts (7%), Whey Powder (From Milk), Vegetable Fat (Palm Oil, Shea), Emulsifiers: Lecithins (From Soy) And E476; Flavour. Cocoa Solids 25% Minimum.

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