Banana Bran Mini Muffins
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UPC Code
041415298910
Data Source
USDA
Package Weight
11.8 oz/336 g
Serving Sizes
4 muffins (112g)
Calories
290
Total Fat
9g
12%
Saturated Fat
1.5g
8%
Cholesterol
45mg
15%
Sodium
470mg
20%
Total Carbohydrate
46g
17%
Dietary Fiber
6g
21%
Sugars
24g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 muffins of Banana Bran Mini Muffins are
64% in carbs, 28% in fat, and 8% in protein.
carbs:
64%
fat:
28%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Banana Bran Mini Muffins is 41%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Banana Bran Mini Muffins is estimated to be 46%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Brown Cane Sugar, Unbleached Unbromated Whole Wheat Flour (Whole Wheat Flour, Ascorbic Acid [Added As A Dough Conditioner], Enzyme), Bananas, Eggs, Wheat Bran, Expeller Pressed Soybean Oil, Unbleached Unbromated Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Food Starch-modified, Whey (Milk), Dry Whole Milk, Salt, Soy Lecithin, Natural Flavor, Xanthan Gum, Citric Acid.
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