Meringue Pie, Keylime
🥧
UPC Code
815360013207
Data Source
USDA
Package Weight
29 oz/822 g
Serving Sizes
4.1 oz (118g)
Calories
280
Total Fat
10g
13%
Saturated Fat
5g
25%
Cholesterol
25mg
8%
Sodium
210mg
9%
Total Carbohydrate
45g
16%
Dietary Fiber
2g
7%
Sugars
29g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4.1 oz of Meringue Pie, Keylime are
64% in carbs, 32% in fat, and 4% in protein.
carbs:
64%
fat:
32%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Meringue Pie, Keylime is 38%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Meringue Pie, Keylime is estimated to be 51%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Sugar, High Fructose Corn Syrup, Enriched Flour (Flour Niacin Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Food Starch-modified, Egg Yolks, Contains Less Than 2% Of: Margarine (Palm Oil, Water, Salt, Mono- And Diglycerides, Soy Lecithin, Sodium Benzoate, Artificial Flavors, Beta Carotene, Vitamin A Palmitate), Key Lime Juice Concentrate, Citric Acid, Lemon Pulp Cells, Lemon Juice Concentrate, Nonfat Dry Milk, Egg Whites, Salt Dextrose, Carob Bean Gum, Agar, Lemon Oil, Sodium Citrate, Sodium Phosphate, Potassium Bitartrate, Artificial Color (Blue 1, Yellow 6), Artificial Flavor, Apple Cider Vinegar, Sorbic Acid, Calcium Propionate.
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