Marinated Mushrooms With Olive Oil And Vinegar Marinade

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Brand Victoria

UPC Code 070234000787

Data Source USDA

Nutrition Facts

Package Weight 8 fl oz/236 mL

Serving Sizes 0.25 cup (30g)

cup

Calories 30

Total Fat 2g 3%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 351mg 15%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Marinated Mushrooms With Olive Oil And Vinegar Marinade are 15% in carbs, 69% in fat, and 15% in protein.

carbs: 15%

fat: 69%

protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Marinated Mushrooms With Olive Oil And Vinegar Marinade is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Marinated Mushrooms With Olive Oil And Vinegar Marinade is estimated to be 87%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Mushrooms, Filtered Water, Vinegar, Italian Olive Oil / Canola Oil, Sea Salt, Garlic, Spices, 1/10 Of 1% Benzoate Of Soda, Potassium Sorbate (As A Preservative), Sodium Bisulfite (To Retain Color), And Fd&c Yellow #5.