Ice Cream, Warm Spiced Butter Pecan, Warm Spiced Butter Pecan

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Brand Jack Nicklaus

UPC Code 072180511119

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 0.5 cup (73g)

cup

Calories 160

Total Fat 8g 10%

Saturated Fat 4.5g 23%

Cholesterol 25mg 8%

Sodium 125mg 5%

Total Carbohydrate 22g 8%

Dietary Fiber 0g 0%

Sugars 17g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, Warm Spiced Butter Pecan, Warm Spiced Butter Pecan are 51% in carbs, 42% in fat, and 7% in protein.

carbs: 51%

fat: 42%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, Warm Spiced Butter Pecan, Warm Spiced Butter Pecan is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, Warm Spiced Butter Pecan, Warm Spiced Butter Pecan is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Nonfat Milk, Cream, Brown Betty Sauce (Water, Brown Sugar, Dextrose, Butter [Cream, Salt], Corn Starch, Sugar, Cinnamon, Natural Flavor, Salt), Corn Syrup, Sugar, Spiced Praline Pecans (Sugar, Pecans, Butter [Cream, Salt], Corn Syrup, Cardamom, Nutmeg, Cloves), Brown Sugar, Contains 2% Or Less: Invert Sugar, Salt, Mono And Diglycerides, Natural Flavor, Guar Gum, Calcium Sulfate, Locust Bean Gum, Cellulose Gum, Carrageenan.