Saltie Public Food Database

California French Style Dressing, Light, Light

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Brand Roundy's
UPC Code 011150080255
Data Source USDA

Nutrition Facts

Package Weight 16 fl oz/1 PT/473 mL
Serving Sizes 2 tbsp (30ml)
tbsp
Calories 60
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 429mg 19%
Total Carbohydrate 12g 4%
Dietary Fiber 0g 0%
Sugars 9g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of California French Style Dressing, Light, Light are 84% in carbs, 16% in fat, and 0% in protein.

carbs: 84%
fat: 16%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of California French Style Dressing, Light, Light is 40%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of California French Style Dressing, Light, Light is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

High Fructose Corn Syrup, Tomato Puree (Water, Tomato Paste), Corn Syrup, Distilled Vinegar, Water, Salt, Vegetable Oil (Soybean And/or Canola), Contains Less Than 2% Of Modified Food Starch, Xanthan Gum, Dried Onion, Natural Flavor, Potassium Sorbate And Calcium Disodium Edta As Preservatives, Phosphoric Acid, Red #40.

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