Florentine Spinach & Cheese Pasta Sauce

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Brand Classico

UPC Code 041129077764

Data Source USDA

Nutrition Facts

Package Weight 24 oz/680 g

Serving Sizes 0.5 cup (125g)

cup

Calories 60

Total Fat 2.5g 3%

Saturated Fat 0.5g 3%

Cholesterol 0mg 0%

Sodium 440mg 19%

Total Carbohydrate 7g 3%

Dietary Fiber 2g 7%

Sugars 4g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Florentine Spinach & Cheese Pasta Sauce are 48% in carbs, 38% in fat, and 14% in protein.

carbs: 48%

fat: 38%

protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Florentine Spinach & Cheese Pasta Sauce is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Florentine Spinach & Cheese Pasta Sauce is estimated to be 91%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Juice (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Spinach, Contains Less Than 2% Of Olive Oil, Salt, Pasteurized Milk, Provolone Cheese (Cultured Milk, Salt, Enzymes), Garlic, Ricotta Cheese (Milk, Vinegar, Salt), Spices, Romano Cheese Made From Cow's Milk (Cultured Part Skimmed Cow's Milk, Salt, Enzymes), Granulated Garlic, Parmesan Cheese (Cultured Part-skim Milk, Salt, Enzymes), Basil, Butter (Cream, Salt), Sodium Phosphate, Lactic Acid, Cheese Cultures, Enzymes.