Saltie Public Food Database

Cauliflower Flour

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UPC Code 099482481414
Data Source USDA

Nutrition Facts

Package Weight 8 OZ/227 g
Serving Sizes 1/4 cup (30g)
cup
Calories 110
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 50mg 2%
Total Carbohydrate 17g 6%
Dietary Fiber 7g 25%
Sugars 7g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 cup of Cauliflower Flour are 65% in carbs, 9% in fat, and 27% in protein.

carbs: 65%
fat: 9%
protein: 27%

Carbs to Weight Ratio

The carbs to weight ratio of Cauliflower Flour is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cauliflower Flour is estimated to be 17%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cauliflower Flour.

Also by 365 Whole Foods Market

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