Herb Roasted Turkey-style Plant-based Deli Slices
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UPC Code
099482478360
Data Source
USDA
Package Weight
5.5 OZ/156 g
Serving Sizes
4 slices (52g)
Calories
100
Total Fat
3.5g
4%
Saturated Fat
0.5g
2%
Cholesterol
0mg
0%
Sodium
300mg
13%
Total Carbohydrate
5g
2%
Dietary Fiber
1g
4%
Sugars
1g
Protein
13g
26%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 slices of Herb Roasted Turkey-style Plant-based Deli Slices are
19% in carbs, 30% in fat, and 50% in protein.
carbs:
19%
fat:
30%
protein:
50%
Carbs to Weight Ratio
The carbs to weight ratio of Herb Roasted Turkey-style Plant-based Deli Slices is 10%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Herb Roasted Turkey-style Plant-based Deli Slices is estimated to be 59%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Wheat Gluten, Textured Soy Protein (Wheat Starch, Wheat Gluten, Soy Protein Isolate), Expeller Pressed Soybean Oil, Soy Sauce (Water, Soybeans, Salt, Wheat, Alcohol), Navy Bean Flour, Contains 2% Or Less Of The Following: Rice Bran, Sun Dried Tomato Italian Seasoning (Spices, Salt, Garlic, Silicon Dioxide [To Prevent Caking], Dehydrated Tomato, Dehydrated Onions, Tomato Flakes, Red Bell Peppers, Green Bell Peppers, Parsley), Carrageenan, Soy Protein Isolate, Calcium Lactate, Yeast Extract, Sea Salt, Garlic Granules, Salt, Soy Lecithin, Onion Powder, Tapioca Starch, Tapioca Dextrin, Citric Acid, Potato Maltodextrin, Natural Flavors.
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