Saltie Public Food Database

Organic French Onion Soup, French Onion

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Brand Pacific
UPC Code 052603041706
Data Source USDA

Nutrition Facts

Package Weight 32 fl oz/1 Quart/946 mL
Serving Sizes 1 cup (240ml)
cup
Calories 29
Total Fat 1g 1%
Saturated Fat 0.5g 3%
Cholesterol 2mg 1%
Sodium 720mg 31%
Total Carbohydrate 5g 2%
Dietary Fiber 0.2g 1%
Sugars 3g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Organic French Onion Soup, French Onion are 61% in carbs, 27% in fat, and 12% in protein.

carbs: 61%
fat: 27%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Organic French Onion Soup, French Onion is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic French Onion Soup, French Onion is estimated to be 97%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sauteed Onion Base [Onions*, Dried Onion*, Salt, Butter* (Milk), Natural Flavor]*, Cane Sugar*, Onion Flavor* (Contains Sunflower Oil*), Sea Salt, Garlic Powder*, Autolyzed Yeast Extract, Xanthan Gum.

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