Organic Chicken Noodle Soup

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Brand Pacific

UPC Code 052603054942

Data Source USDA

Nutrition Facts

Package Weight 17 oz/1.1 lbs/482 g

Serving Sizes 1 cup (244g)

cup

Calories 81

Total Fat 1.5g 2%

Saturated Fat 0g 0%

Cholesterol 15mg 5%

Sodium 461mg 20%

Total Carbohydrate 12g 4%

Dietary Fiber 1g 4%

Sugars 1g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Organic Chicken Noodle Soup are 59% in carbs, 16% in fat, and 25% in protein.

carbs: 59%

fat: 16%

protein: 25%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Chicken Noodle Soup is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Chicken Noodle Soup is estimated to be 92%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Onions*, Chicken Broth (Water, Chicken*, Rosemary Extract*)*, Carrots*, Cooked Chicken (Chicken Meat*, Water, Corn Starch*, Sea Salt)*, Celery*, Egg Noodles (Semolina [Wheat]*, Egg White*, Whole Egg*)*, Corn Starch*, Peas*, Sea Salt, Garlic*, Spices*, Garlic Powder*, Onion Powder*, Paprika*, Turmeric*.