Saltie Public Food Database

Hand-dipped Ice Cream Bars, Sea Salt Caramel

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Brand Casper's
UPC Code 077865003224
Data Source USDA

Nutrition Facts

Package Weight 9.6 fl oz/288 mL
Serving Sizes 1 bar (77g)
bar
Calories 260
Total Fat 18g 23%
Saturated Fat 14g 70%
Cholesterol 25mg 8%
Sodium 160mg 7%
Total Carbohydrate 23g 8%
Dietary Fiber 2g 7%
Sugars 19g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Hand-dipped Ice Cream Bars, Sea Salt Caramel are 35% in carbs, 61% in fat, and 5% in protein.

carbs: 35%
fat: 61%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Hand-dipped Ice Cream Bars, Sea Salt Caramel is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hand-dipped Ice Cream Bars, Sea Salt Caramel is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Fresh Whole Milk, Guittard Milk Chocolate Coating(Coconut Oil, Sugar, Chocolate Liquor, Milk, Soya Lecithin, Salt, Vanillin), Cream, Sugar, Corn Syrup Solids, Caramel (Fructan (Fos), Organic Agave Syrup, Caramel Butter (Cream, Salt), Maltodextrin, Milk Protein Isolate, Heavy Cream, Erythritol, Salt, Natural Flavors, Pectin, Carrageenan, Soy Lecithin (Emulsifier), Stevia), Non-fat Dry Milk, Stabilizer (Microcrystalline Cellulose, Cellulose Gum, Mono & Diglycerides, Polysorbate 80, Carrageenan), Sea Salt, Natural Flavors

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