Spicy Rib Sandwich
🌶️
UPC Code
657815005241
Data Source
USDA
Package Weight
6 oz
Serving Size
170g
Calories
461
Total Fat
25g
32%
Saturated Fat
7g
35%
Cholesterol
54mg
18%
Sodium
899mg
39%
Total Carbohydrate
37.1g
13%
Dietary Fiber
1g
4%
Sugars
8g
Protein
19g
38%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 170 g of Spicy Rib Sandwich are
33% in carbs, 50% in fat, and 17% in protein.
carbs:
33%
fat:
50%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Spicy Rib Sandwich is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Spicy Rib Sandwich is estimated to be 52%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Bun: Wheat Flour [Enriched With Barley Malt, Iron (Ferrous Sulfate) And The Following B Vitamins: Niacin, Vitamin B (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid], Water, Corn Syrup, Fresh Yeast, Non Fat Dry Milk, Buttermilk, Soybean Oil, Salt, Vinegar, Dough Conditioners (Vegetable Mono & Diglycerides, Sodium Stearoyl Lactylate), Calcium Propionate, Natural Spice Mix; Pork Pattie: Pork, Barbecue Sauce [Tomato Ketchup (Tomato Concentrate, Corn Syrup Distilled Vinegar, Salt. Natural Flavorings, Onion Powder, Spice, Garlic Powder) Brown Sugar, Sugar, Mustard (Distilled Vinegar, Water Mustard Seed, Salt Turmeric, Paprika, Spice Garlic Powder). Dextrose, Vinegar, Clove], Water Vegetable Protein Product [Soy Protein Concentrate, Caramel Color, Zinc, Oxide, Niacinamide. Ferrous Sulfate, Copper Gluconate Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate) B1) Pyridoxine Hydrochloride(B6) Riboflavin(B2) Cyanocobalamin(B12)], Smoke Flavoring, Salt Modified Food Starch, Sodium Phosphate; Sweet Baby Ray's Bbq Sauce: High Fructose Corn Syrup, Distilled Vinegar, Tomato Paste, Modified Food Starch, Contains Less Than 2% Of: Salt, Pineapple Juice Concentrate, Natural Smoke Flavor, Spices, Caramel Color, Sodium Benzoate As A Preservative, Molasses, Corn Syrup, Dried Garlic, Sugar, Tamarind, Natural Flavor.
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