Saltie Public Food Database

Cherry Pie

🍒
UPC Code 02113016290
Data Source USDA

Nutrition Facts

Package Weight 4 OZ/114 g
Serving Size 114g
g
Calories 290
Total Fat 15g 19%
Saturated Fat 7g 35%
Cholesterol 10mg 3%
Sodium 410mg 18%
Total Carbohydrate 37g 13%
Dietary Fiber 1g 4%
Sugars 13g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 114 g of Cherry Pie are 50% in carbs, 46% in fat, and 4% in protein.

carbs: 50%
fat: 46%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Cherry Pie is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cherry Pie is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cherries, Wheat Flour, Palm Oil, Water, Sugar, Butter (Cream, Water, Salt), Modified Corn Starch, Rice Flour, Corn Syrup, Salt, Sodium Propionate (Preservative), Tapioca Dextrin, Potassium Sorbate (Preservative), Maltodextrin, Whey, Dextrose, Rice Syrup, Nonfat Milk, Citric Acid.

Also by Signature Select

Other Foods