Salt & Pepper Flavored Pork Skins
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UPC Code
087848064975
Data Source
USDA
Serving Sizes
0.5 oz (14g)
Calories
80
Total Fat
5g
6%
Saturated Fat
2g
10%
Cholesterol
15mg
5%
Sodium
379mg
16%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 oz of Salt & Pepper Flavored Pork Skins are
0% in carbs, 62% in fat, and 38% in protein.
carbs:
0%
fat:
62%
protein:
38%
Carbs to Weight Ratio
The carbs to weight ratio of Salt & Pepper Flavored Pork Skins is 0%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Salt & Pepper Flavored Pork Skins is estimated to be 14%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Fried Pork Rinds, Salt, Spices, Sugar, Onion Powder, Maltodextrin, Natural Flavors, Sodium Diacetate, Hydrolyzed Corn Protein, Garlic Powder, Yeast Extract, Disodium Inosinate And Disodium Guanylate, Caramel Color, Citric Acid, Calcium Stearate (Prevents Caking).
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