Saltie Public Food Database

Spicy Red Pepper Flavored Pork Cracklins

🌶️
Brand Terry's
UPC Code 087848064999
Data Source USDA

Nutrition Facts

Serving Sizes 0.5 oz (14g)
oz
Calories 80
Total Fat 4.5g 6%
Saturated Fat 2g 10%
Cholesterol 20mg 7%
Sodium 500mg 22%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 oz of Spicy Red Pepper Flavored Pork Cracklins are 0% in carbs, 56% in fat, and 44% in protein.

carbs: 0%
fat: 56%
protein: 44%

Carbs to Weight Ratio

The carbs to weight ratio of Spicy Red Pepper Flavored Pork Cracklins is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Spicy Red Pepper Flavored Pork Cracklins is estimated to be 11%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Fried Out Pork Fat With Attached Skin, Salt, Monosodium Glutamate, Spice And Spice Extractives Including Paprika (Color), Soybean Oil, Not More Than 2% Silicon Dioxide Added To Prevent Caking.

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