Saltie Public Food Database

Carrot Cake Truffles

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UPC Code 632210006901
Data Source USDA

Nutrition Facts

Package Weight 18 oz/510.3 g
Serving Sizes 1 truffle (34g)
truffle
Calories 140
Total Fat 7g 9%
Saturated Fat 4g 20%
Cholesterol 10mg 3%
Sodium 100mg 4%
Total Carbohydrate 18g 7%
Dietary Fiber 0g 0%
Sugars 15g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 truffle of Carrot Cake Truffles are 50% in carbs, 44% in fat, and 6% in protein.

carbs: 50%
fat: 44%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Carrot Cake Truffles is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Carrot Cake Truffles is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

White Confectionery Coating (Sugar, Palm Kernel Oil, Nonfat Dry Milk, Milk, Soy Lecithin, Artificial Color, Artificial Flavor), Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Roasted Pecans (Pecans, Cottonseed Oil, Salt), Carrots, Water, Soybean Oil, High Fructose Corn Syrup, Cream Cheese (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Contains 2% Or Less Of Each Of The Following: Vegetable Shortening (Palm Oil, Canola Oil And/or Soybean Oil, Mono And Diglycerides, Polysorbate 60), Crunch Topping (Sugar, Corn Syrup, Corn Cereal, Flour, Palm Oil, Spice, Caramel Color, Yellow 6), Pineapple, Raisins, Flour (Wheat Flour, Malted Barley Flour), Dextrose, Nonfat Dry Milk, Emulsifiers (Distilled Propylene Glycol Monostearate, Mono And Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin), Propylene Glycol Esters, Sorbitan Monostearate, Polysorbate 60, Mono And Diglycerides, Food Starch - Modified, Nonfat Dry Milk, Baking Soda, Sodium Aluminum Phosphate, Salt, Cream Cheese Powder [Cream Cheese Solids (Cream, Nonfat Milk, Salt, Sodium Alginate), Natural Flavor], Egg Whites, Spice, Cellulose Gum, Molasses, Corn Syrup, Xanthan Gum, Corn Starch, Sodium Stearoyl Lactylate, Natural And Artificial Flavors (Milk), Benzoic Acid (Preservative), Guar Gum, Propyl Gallate (Antioxidant), Sodium Benzoate (Preservative), Peanut Butter (Peanuts, Hydrogenated Cottonseed And Rapeseed Oil), Almonds, Coconut (With Sodium Metabisulfite As Preservative), Artificial Color, Soy Flour, Corn Syrup Solids, Lactic Acid, Sodium Caseinate (Milk).

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