Saltie Public Food Database

Southern-style Chicken Fully Cooked Tender Breaded Chicken Breast Patty On A Buttermilk Biscuit Breakfast Sandwiches

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Brand @ease
UPC Code 036800415522
Data Source USDA

Nutrition Facts

Package Weight 8 oz/226 g
Serving Sizes 1 sandwich (113g)
sandwich
Calories 290
Total Fat 12g 15%
Saturated Fat 2.5g 13%
Cholesterol 25mg 8%
Sodium 600mg 26%
Total Carbohydrate 32g 12%
Dietary Fiber 1g 4%
Sugars 4g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 sandwich of Southern-style Chicken Fully Cooked Tender Breaded Chicken Breast Patty On A Buttermilk Biscuit Breakfast Sandwiches are 45% in carbs, 38% in fat, and 17% in protein.

carbs: 45%
fat: 38%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Southern-style Chicken Fully Cooked Tender Breaded Chicken Breast Patty On A Buttermilk Biscuit Breakfast Sandwiches is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Southern-style Chicken Fully Cooked Tender Breaded Chicken Breast Patty On A Buttermilk Biscuit Breakfast Sandwiches is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Buttermilk Biscuit: (Enriched Bleached Flour [Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Buttermilk, Dextrose, Baking Powder (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Contains 2% Or Less Of Each Of The Following: Salt, Wheat Gluten, Guar Gum, Potassium Sorbate [For Freshness]), Chicken Breast Patty: (Chicken Breast With Rib Meat, Water, Sodium Phosphate, Salt. Breaded With: Wheat Flour, Salt, Spices, Spice Extractives Including Paprika, Sweet Dairy Whey, Soybean Oil, Dextrose, Dehydrated Garlic, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate]. Predusted And Battered With: Water, Wheat Flour, Salt, Modified Food Starch, Dextrose, Spices, Xanthan Gum, Dehydrated Garlic, Extractives Of Paprika And Annatto. Breading Is Set In Vegetable Oil).

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